Red and White Pasta..

I had a lot of fun posting a recipe so I decided to do another one!!

This is one of my favs. It's yummy, fast, cheap, and meatless!

I got this recipe here.

Below are all the ingredients that you will need.. So easy!!

Red and White Pasta

8 Servings

1 pound box Penne Pasta

1 (26 oz) jar meatless Spaghetti Sauce
• 1 (16 oz) jar Alfredo Sauce
• 3 cups shredded Mozzerella Cheese

Directions: Preheat oven to 375 degrees. Boil and cook pasta in a large pot of water according to package directions. Drain.

In a 9x13 glass baking dish, spread 1/2 cup of spaghetti sauce on bottom. Pour half of the cooked pasta on top. Pour half the alfredo sauce, half the spaghetti sauce and 1 cup of cheese evenly over pasta. Repeat with remaining pasta, sauces and cheese. Cover with foil and bake for 30 minutes or until hot & bubbly!

 Here is the first layer of pasta, sauces and cheese.

It goes great with salad and garlic bread.:)